WINE JELLY WITH BALSAMIC VINEGAR
Jellies Balsamic Vinegar The jellies are soft and dense mousse obtained by cooking wine and balsamic vinegar.The basic product is boiled very quickly so to preserve and maintain intact all its aromatic features.These jellies are completely natural and alcohol free (for wine Jellies) . Any preservatives ordyes are added....
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WINE JELLY WITH LAMBRUSCO DI SORBARA
Wine Jellies Lambrusco di Sorbara The jellies are soft and dense mousse obtained by cooking wine and balsamic vinegar. The basic product is boiled very quickly so to preserve and maintain intact all its aromatic features. These jellies are completely natural and alcohol free (for wine jellies) . Any preservatives or dyes...
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ROSE’ GRAPPA
ROSE’ GRAPPA Unique product, the fragrance of the spirit and the delicacy of the infusion of Lambrusco Grasparossa di Castelvetro grapes are perfectly blended. Its unusual color is obtained naturally from the maceration of the grapes. Scents and taste are fragrant and delicate. Vinous notes of ripe fruit are mixed...
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WHITE GRAPPA
WHITE GRAPPA This delicious Grappa is obtained from our Lambrusco di Sorbara grapes. The flavors of tradition and the elegance of modernity are perfectly combined in this excellent spirit. The delicate infusion of Lambrusco di Sorbara grapes is the secret of this grappa which is really unique and exclusive....
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NOCINO
NOCINO Nocino is the traditional liqueur of Modena coming from an ancient local tradition. It is obtained from the infusion of green walnuts in alcohol, gathered during St. John’s night (June 23th/24th), as required by the tradition. Food pairings: great as digestive at the end of the meal, served...
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DRESSING WITH BALSAMIC VINEGAR
DRESSING WITH BALSAMIC VINEGAR The dressing with balsamic vinegar contains the most refined and aged balsamic vinegar, maintaining all the special features that come from long aging in oak barrels. Food pairings: excellent with cooked dishes such as meats, omelets and pasta. With fresh and cooked vegetables as well.
TRADITIONAL BALSAMIC VINEGAR AFFINATO
TRADITIONAL BALSAMIC VINEGAR of Modena DOP Affinato Since many years we have been destining part of the Trebbiano vineyards for the grape which becomes cooked must, necessary to produce our Traditional Balsamic Vinegar of Modena PDO. ( Affinato, over 12 years of aging) The company has been taking care of the ‘acetaia’...
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TRADITIONAL BALSAMIC VINEGAR EXTRAVECCHIO
TRADITIONAL BALSAMIC VINEGAR of Modena DOP Extravecchio Since many years we have been destining part of the Trebbiano vineyards for the grape which becomes cooked must, necessary to produce our Traditional Balsamic Vinegar of Modena PDO. ( Extravecchio, over 25 years of aging) The company has been taking care of the ‘acetaia’ for...
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L’UNA DRY
L’UNA DRY Pignoletto DOP Spumante White Brut Young, fresh and cheerful, it is loved by young people always looking for something new and also by those who feel like changing and try a new wine. It has a beautiful yellow colour with greenish reflections. Its froth is compact and lively with a fine perlage. ...
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PRATOLA DRY
PRATOLA DRY Lambrusco Grasparossa DOP Dry sparkling red Darker and thicker than Lambrusco di Sorbara, Pratola is a typical Lambrusco wine of the hills near Modena, obtained from a selection of 100% Lambrusco Grasparossa di Castelvetro grapes. Another wine which is completely pure. It has an intense ruby red colour with violet...
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